Skip to main content
Tikka Masala Tomato Soup with Naan Grilled Cheese

Tikka Masala Tomato Soup with Naan Grilled Cheese

Embrace the 'newstalgia' trend with this twist on a childhood classic. Our Tikka Masala Tomato Soup with Naan Grilled Cheese features Custom Culinary® True Foundations® Tikka Masala Sauce, paired with a flavorful naan grilled cheese. A comforting and nostalgic meal with an Indian-inspired twist.

Made with

  • True Foundations® Tikka Masala Sauce

What You'll Need

Yield: 6 servings

  Soup
2 lb. True Foundations® Tikka Masala Sauce (one pouch)
1 cup Heavy Cream
   
  Havarti Naan Grilled Cheese
2 ea. Naan breads
3 oz. Sliced Havarti Cheese
1 oz. Olive Oil
   
  Garnish
TT Cracked Black Pepper
1 oz. Yogurt
1 oz. Cilantro Pesto

Preparation

  1. Heat Tikka Masala Sauce in a small sauce pot.

  2. Add heavy cream and stir until well incorporated

  3. Lightly grease a flat-top griddle with olive oil

  4. Place two Naan breads on the grill with 1 ½ oz of sliced Havarti cheese atop each.

  5. Grill for 1-2 minutes until cheese is melted and stack

  6. Ladle 6 oz. of soup into individual serving bowl

  7. Drizzle a small amount of yogurt, cilantro pesto, and cracked black pepper atop the soup.

  8. Serve with a 1/2 grilled cheese sandwich