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Herb-Roasted Vegetables

Herb-Roasted Vegetables

Featuring Custom Culinary® True Foundations® Latin Herb Concentrate

A simple sheet-pan preparation that highlights the savory, green flavor of our True Foundations® Latin Herb Concentrate. Works well for catering, meal prep, or sides.

What You'll Need

Yield: 6 Servings

4 cups. Mixed Vegetables (zucchini, carrot, squash, onion, peppers)
2 tbsp. Oil
1 tbsp. Custom Culinary® True Foundations® Latin Herb Concentrate
To Taste Salt
   
   

Preparation

  1. Toss vegetables with oil and Latin Herb.
  2. Spread on a sheet pan.
  3. Roast at 425°F for 20–25 minutes.