Elotes Gravy Chilaquiles
Featuring Custom Culinary® Chef's Own® Country Gravy, Elotes Gravy Chilaquiles combines fire-roasted corn elotes gravy with scrambled eggs, guacamole, queso, and cilantro. A craveworthy option to wake up your breakfast or brunch menu!
Made with
- Chef's Own® Country Gravy Mix
What You'll Need
Yield: 6 servings
| Amount | Ingredients |
| 2 cups | Salsa Verde Braised Chips |
| 2 ea. | Scrambled Eggs with Chives |
| 1/4 cup | Salsa Roja |
| 1/4 cup | Guacamole |
| 2 Tbsp. | Queso Fresco |
| 1 Tbsp. | Cilantro |
| Fire-Roasted Corn Elotes Gravy | |
| 3 cups | Custom Culinary® Chef's Own® Country Gravy |
| 1 cup | Corn |
| 2 Tbsp. | Tajin Seasoning |
Preparation
- Layer all ingredients in the order they are listed, ending with queso fresco and cilantro.