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Carbonara Sauce

Carbonara Sauce

Featuring Custom Culinary® Whisk & Serve® Alfredo Sauce Mix, Carbonara Sauce consists of the rich flavors of bacon, white pepper, basil leaves, and parmesan cheese. A classic sauce to add rich flavors to any savory dish.

Made with

  • Chef's Own® Alfredo Sauce Mix

Alternative products

  • Gold Label Alfredo Sauce

Chef's Tip

Substitute two (64 ounces) pouches of Gold Label Alfredo Sauce for the Whisk & Serve® Alfredo Sauce Mix. Serve over your favorite pasta or drizzle over grilled or roasted vegetables.

What You'll Need

Yield: 5 quarts

Amount Ingredients
1 gal. Custom Culinary® Whisk & Serve® Alfredo Sauce, prepared
2 lbs. Bacon Pieces, cooked; Reserve drippings
to taste White Pepper
1 cup Basil Leaves, fresh, chiffonade
2 Tbsp. Parmesan Cheese, grated, as needed

Preparation

  1. Prepare Whisk & Serve® Alfredo Sauce Mix according to package directions.
  2. Add the cooked bacon pieces and the pan drippings to the sauce while warm. Reserve some of the bacon pieces for garnish. Stir in the white pepper.
  3. Garnish your finished dish with fresh basil, bacon pieces and grated Parmesan cheese.