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Breakfast Shrimp & Grits

Breakfast Shrimp & Grits

Featuring Custom Culinary® Chef's Own® Brown Gravy Mix, Breakfast Shrimp and Grits combines the flavors of shrimp, gravy, old bay seasoning, egg, and parsley in one dish. A craveworthy option to wake up your breakfast or brunch menu!

Made with

  • Chef's Own® Brown Gravy Mix

What You'll Need

Yield: 1 serving

Amount Ingredients
1-1/2 cups Parmesan Grits
4 ea. Shrimp, Deshelled, No Tails
1 ea. Fried Egg
2 Tbsp. Parsley
  Old Bay Gravy
2 Tbsp. Vegetable Oil
1 tsp. Kosher Salt
1/2 tsp. Black Pepper
1 cup Custom Culinary® Chef's Own® Brown Gravy Mix
1 Tbsp. Old Bay Seasoning

Preparation

  1. To prepare Old Bay Gravy, heat 2 Tbsp. of vegetable oil until it begins to smoke.
  2. Season shrimp with salt and pepper. Add them to the heated pan.
  3. Cook until an internal temperature of 165°F is reached then remove from heat.
  4. Immediately add Chef's Own® Brown Gravy with the Old Bay seasoning to remove any fond from the bottom of the pan.
  5. Layer all ingredients in the order they are listed, ending with the fried egg and parsley.