Breakfast Benny Burger
Give your customers their favorite Eggs Benedict dish, beyond the morning daypart! Serve a smash burger with American cheese, hashbrowns, Canadian bacon and a poached egg on a toasted brioche bun, topped off with Breakfast Secret Sauce made with Custom Culinary® Frozen, Ready-to-Use Hollandaise Sauce and everything bagel seasoning. A craveworthy option to wake up your breakfast or brunch menu!
Made with
What You'll Need
Yield: 1 serving
| Qty | Ingredient |
| 4 each | Brioche buns, toasted |
| 4 each | Beef burger patties, seared 4oz |
| 4 slices | American cheese |
| 4 slices | Canadian bacon, seared |
| 1 cup | Hashbrowns, shredded, prepared |
| 4 each | Eggs, poached |
| 1/2 cup | Breakfast Special Sauce (See Sub-recipe) |
| Breakfast Special Sauce (SUB-RECIPE) | |
| 1/2 cup | Custom Culinary® Hollandaise Sauce, warm |
| 2 tsp | Everything Bagel Seasoning |
Preparation
Breakfast Special Sauce (Sub-recipe)
Breakfast Benny Burger
Build each Breakfast Benny Burger in the following order:
- Prepare the Breakfast Special Sauce by whisking together 1/2 cup of warmed Custom Culinary Hollandaise Sauce and 2 tsp of Everything Bagel Seasoning in a medium bowl
- Transfer the sauce to a heatproof container and hold warm until ready for use
Breakfast Benny Burger
Build each Breakfast Benny Burger in the following order:
- Brioche Bun, toasted (1 each)
- Beef burger patty, seared (4oz)
- American cheese (1 slice)
- Canadian bacon, seared (1 slice)
- Hashbrowns, shredded, prepared (1/4 cup)
- Egg, poached (1 each)
- Breakfast Special Sauce (see sub-recipe)