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Custom Culinary® Master's Touch® Chicken Base

Formula No. 0117

This meat first chicken base delivers chicken flavor, a rounded vegetable note, and is great for signature soups, sauces, stews, or to season rice, potatoes and more. No MSG Added.

Clean Label
Gluten Free
No 9 Major Allergens

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Preparation

To prepare soup or broth, dissolve 1 lb. of Base in 5 gallons of boiling water and boil for one minute. For a smaller quantity, dissolve 3/4 teaspoon of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 5 quarts of boiling water and boil for one minute.

Ingredients

Roasted Chicken, Salt, Hydrolyzed Corn Protein, Sugar, Chicken Fat, Maltodextrin, Contains 2% or less of Yeast Extract, Onion Powder, Disodium Inosinate, Disodium Guanylate, Turmeric (Color), Natural Flavoring, Extractive Of Annatto (Color).

Package Info

Keep Refrigerated for Best Quality. Store unopened jars at less than 80 F. Store no longer than 12 months.